Tender Duck, Marinated in a Unique Sauce and Expertly Roasted, The Duck is then deboned and skinned, Served with Pancakes, Scallions and Cucumbers, Topped with Hoisin Sauce.
Roasted Duck Boneless Meat, Deep Fried to a Golden Brown and Choice Chinese Vegetables.
Roasted Duck (Bone-In), Deep Fried to a Golden Brown on a bed of Lettuce.